Ingredients

1oz Cointreau 

2oz Blanco Tequila

1oz fresh lime juice 

Method 

Combine all ingredients in a shaker and add ice, shake and strain, garnish with a lime wheel

Ingredients 

2oz Remy Martin VSOP

3/4oz Cointreau

3/4oz Lemon Juice 

Method 

Shake, strain and serve up in classic coupe or over ice in rocks glass.